| Chamomile, Roman flower- Chamaemelum nobile (syn. Anthemis nobilis) |
140
parts
(21.14 ml)
|
| Chinese Licorice root- Glycyrrhiza uralensis |
120
parts
(18.12 ml)
|
| Slippery Elm inner bark- Ulmus fulva |
130
parts
(19.63 ml)
|
| Marshmallow root- Althea officinalis |
122
parts
(18.42 ml)
|
| Turmeric root- Curcuma longa |
200
parts
(30.19 ml)
|
| Milkthistle herb- Silybum marianum |
500
parts
(75.48 ml)
|
| Peppermint leaf- Mentha piperita |
99
parts
(14.95 ml)
|
| Wild Ginger - Asarum canadense |
100
parts
(15.1 ml)
|
| One-celled Green Algae - Chlorella pyrenoidosa |
600
parts
(90.58 ml)
|
| Red Aloe - Aloe ferox |
700
parts
(105.68 ml)
|
| Dandelion leaf- Taraxacum officinale |
800
parts
(120.77 ml)
|
| Lemon peel- Citrus limon |
100
parts
(15.1 ml)
|
| Thyme leaf- Thymus vulgaris |
144
parts
(21.74 ml)
|
| Carob Bean pods- Ceratonia siliqua |
155
parts
(23.4 ml)
|
| Meadowsweet herb- Filipendula ulmaria |
166
parts
(25.06 ml)
|
| Rosemary leaf- Rosmarinus officinalis |
177
parts
(26.72 ml)
|
| Boldo leaf- Peumus boldus |
198
parts
(29.89 ml)
|
| Fennel seed- Foeniculum vulgare |
165
parts
(24.91 ml)
|
| Bog Bean leaf- Menyanthes trifoliata |
154
parts
(23.25 ml)
|
| Juniper berries- Juniperus communis |
153
parts
(23.1 ml)
|
| St. John's Wort flower- Hypericum perforatum |
127
parts
(19.17 ml)
|
| Parsley leaf- Petroselinum sativum |
142
parts
(21.44 ml)
|
| Papaya leaf- Carica papaya |
143
parts
(21.59 ml)
|
| Fenugreek seed- Trigonella foenum - graecum |
147
parts
(22.19 ml)
|
| Black Cumin - Nigella sativa |
148
parts
(22.34 ml)
|
| Calendula flower- Calendula officinalis |
149
parts
(22.49 ml)
|
| Catnip herb- Nepeta cataria |
158
parts
(23.85 ml)
|
| Sage leaf- Salvia officinalis |
165
parts
(24.91 ml)
|
| Chinese Cinnamon bark- Cinnamomum cassia |
133
parts
(20.08 ml)
|
| Wild Carrot root- Daucus carota |
190
parts
(28.68 ml)
|
| Goldenseal leaf- Hydrastis canadensis |
199
parts
(30.04 ml)
|
