Magnolia bark- Magnolia glauca |
200
parts
(33.69 ml)
|
Chaste Tree Berry - Vitex agnus castus |
100
parts
(16.85 ml)
|
Ginkgo Biloba leaf- Ginkgo biloba |
120
parts
(20.22 ml)
|
Maral root- Rhaponticum carthamoides |
29
parts
(4.89 ml)
|
Green Tea - Camellia sinensis |
100
parts
(16.85 ml)
|
Yerba Mate leaf- Ilex paraguariensis |
45
parts
(7.58 ml)
|
Black Cohosh root- Cimicifuga racemosa |
40
parts
(6.74 ml)
|
Black Cumin - Nigella sativa |
30
parts
(5.05 ml)
|
Veld Grape - Cissus quadrangularis |
300
parts
(50.54 ml)
|
Okra - Hibiscus esculentus |
1112
parts
(187.33 ml)
|
Spinach leaf- Spinacea oleracea |
112
parts
(18.87 ml)
|
Skunk Cabbage root- Dracontium foetidum |
112
parts
(18.87 ml)
|
One-celled Green Algae - Chlorella pyrenoidosa |
100
parts
(16.85 ml)
|
Red Aloe - Aloe ferox |
200
parts
(33.69 ml)
|
Irish Moss - Chondrus crispus |
300
parts
(50.54 ml)
|
Evening Primrose herb- Oenothera biennis |
1000
parts
(168.46 ml)
|
Wild Yam root- Dioscorea villosa |
450
parts
(75.81 ml)
|
Lavender, Blue flower- Lavandula angustifolia |
100
parts
(16.85 ml)
|
Turmeric root- Curcuma longa |
200
parts
(33.69 ml)
|
Dong Quai root- Angelica sinensis |
100
parts
(16.85 ml)
|
Chinese Licorice root- Glycyrrhiza uralensis |
50
parts
(8.42 ml)
|
Licorice root- Glycyrrhiza glabra |
40
parts
(6.74 ml)
|
Broccoli - Brassica oleracea |
30
parts
(5.05 ml)
|
Asparagus root- Asparagus racemosus |
100
parts
(16.85 ml)
|
Apricot kernel- Prunus armeniaca |
300
parts
(50.54 ml)
|
Avocado leaf- Persea gratissima |
100
parts
(16.85 ml)
|
Peach kernel- Prunus persica |
200
parts
(33.69 ml)
|
Papaya leaf- Carica papaya |
100
parts
(16.85 ml)
|
Cayenne Pepper - Capsicum annuum |
22
parts
(3.71 ml)
|
Chilli Pepper (African Whole) - Capsicum frutescens |
22
parts
(3.71 ml)
|
Jamaica pepper - Pimenta dioica |
22
parts
(3.71 ml)
|
Wild Carrot root- Daucus carota |
200
parts
(33.69 ml)
|